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Tuesday, September 25, 2012

Oven Roasted Potatoes

Got it from: http://allrecipes.com/recipe/oven-roasted-potatoes/


Ingredients

  • 1/8 cup olive oil
  • 1 tablespoon minced garlic
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried marjoram
  • 1/2 teaspoon dried dill weed
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried parsley
  • 1/2 teaspoon crushed red pepper flakes
  • 1/2 teaspoon salt
  • 4 large potatoes, peeled and cubed

Directions

  1. Preheat oven to 475 degrees F (245 degrees C).
  2. In a large bowl, combine oil, garlic, basil, marjoram, dill weed, thyme, oregano, parsley, red pepper flakes, and salt. Stir in potatoes until evenly coated. Place potatoes in a single layer on a roasting pan or baking sheet.
  3. Roast for 20 to 30 minutes in the preheated oven, turning occasionally to brown on all sides.

Easy Bake Roast Chicken

I keep losing this recipe so I decided to write it in our blog. That way, it'll always be here!

Easy Bake Roast Chicken

Pre-heat oven to 450 deg. F.

1. Oil the chicken.
2. Salt both sides well.
3. Put chicken skin side up.
4. Roast 30 min @ 450 deg. F.
5. Turn off the oven. Let it sit inside the oven, door closed, for 30 min.

Make sure the chicken is fully thawed or it will not roast all the way through. You can also add other seasoning like dried rosemary, thyme, oregano, etc.